Recipe of Kale Stalks Recipe

Turkey Meatloaf With Kale And Tomatoes

Toss with olive oil, garlic, salt and pepper in a large bowl.

Recipe Summary Turkey Meatloaf With Kale And Tomatoes

This is my 'garden version' of my mom's simple recipe. Serve with homemade mashed potatoes and fresh sweet corn. Top meatloaf with more cheese, crumbs, or barbecue sauce as desired before baking.

Ingredients | Kale Stalks Recipe

1 pound lean ground turkey

1 ½ sleeves buttery round crackers (such as Ritz®), crushed

1 ½ cups thinly sliced kale

1 yellow onion, chopped

½ cup shredded Cheddar cheese

½ cup barbeque sauce

2 eggs

¼ cup whole-grain mustard

4 cloves garlic, minced

2 tablespoons Worcestershire sauce

1 tablespoon cayenne pepper

1 tablespoon ground black pepper

1 teaspoon salt

6 cherry tomatoes, or as desired

Directions

Info | Kale Stalks Recipe

prep: 15 mins cook: 55 mins total: 1 hr 10 mins Servings: 6 Yield: 1 loaf

TAG : Turkey Meatloaf With Kale And Tomatoes

Meat and Poultry Recipes, Turkey, Ground Turkey Recipes,

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